Dinner menu
Phi Phi winter menu
Select 1 starter, 1 main course and 1 dessert
Start the evening with a choice of snacks and a glass of bubbles – 100 DKK
Cashew nuts
With chili and kaffir lime
Seaweed chips
With chili sesame
Prawn chips
With chili sesame
Starter
Sesame Toast
Sesame toast with tiger prawns, served with spring onions and tom yum mayo
Tom Yum Soup
Lobster tom yum soup with tiger prawns, galangal, lime leaves, coriander, cherry tomatoes, and chili
Main Course
Crispy Duck Breast
Crispy duck breast with oyster sauce, broccolini, sugar peas, shiitake mushrooms, and ginger. Served with jasmine rice. (+50 DKK)
Chicken Cashew
Crispy chicken tossed in a tangy sweet and sour/soy sauce with cashew nuts, bell peppers, pineapple, onions, spring onions, and sesame. Served with jasmine rice
Dessert
Panna Cotta
White chocolate panna cotta with matcha tea, late summer plums in sweet sake, and roasted almonds
Affogato Coffee Dessert
Coffee dessert with vanilla ice cream and hazelnuts
3 courses 329/379 DKK | Wine menu 199 DKK menu kr. 199,-